Ceviche of King Trumpet Mushrooms; leche de tigre, avocado, mango and seeded chips
Beet Poke; macadamia, baby cucumbers, ponzu, seaweed garlic crackers
Curried Cauliflower; with muhammara and toasted almonds
Mexican Corn Cakes; cherry tomatoes salad, lime, chili and queso
Mezze Plate; falafel, smoked white bean hummus, baba ghanoush, cucumber, marinated feta, pomegranate-tomato and parsley tabouli, seeded flatbread
Neatball Masala; warm super grains, lentil and mushroom neatballs, coconut masala, pickled carrots, tzatziki
Donburi; warm super grains, kimchi, avocado, roasted yam, shiitake mushroom, chard, roasted cauliflower
Peruvian Hodo Soy Tofu Skewer; with King Oysters mushrooms, yam, aji amarillo, quinoa salad, and cucumber yogurt
Impossible Burger; grilled onion, chipotle aioli, tomatoes, gem lettuce
Warm Chocolate Cake; beet and chaga, Gio’s chocolate gelato, coco nibs
Wildseed
2000 Union Street
San Francisco, CA 94123
Hannah, these all look delicious (and as always, compliments on your photography), but the drink and the mezze plate appeal most to me on a day hitting 109/110. :-) Happy Wednesday.
janet
So jealous! You have the most amazing restaurants near you. Loads of flavors and texture and fun foods for sharing.
Oh wow, I can’t wait to check this place out!
wauw, dat is geweldig. Ga zo door