USS Hornet Museum
707 W Hornet Ave.
Alameda, CA 94501
Cookie Butterface Ice Cream from Hug Life
Cookies and Cream Ice Cream from Hug Life
Charlie Brown’s Nightmare (Peanut Butter, Chocolate, and Cookie Ice Cream) from Holy Gelato!
Chocolate Sorbet with Aquafaba Meringue from Bona Bona
Mint Chocolate Chip Ice Cream from The Cookie Counter
Half Summer Squash, Half Mushroom Pizza from Pizza Moda
Custom Cashew Cheese Pizzas from CyBelle’s Front Room
Funghi Pizza from Sagra
TKO from Bare Knuckle
Chef’s Choice from Pizza Research Institute
Zongzi: Dumplings to Celebrate Dragon Boat Festival
18 Reasons: A Community Cooking School
3674 18th St.
San Francisco, CA 94110
And they’re like,
It’s better than green juice.
Damn right it’s better than pond scum.
I can teach you,
But we have to get takeout.
While I can appreciate a tall glass of savory vegetable juice every now and then, I never got into the juice cleanse craze and still bristle slightly at the suggestion. As the summer heat intensifies along with a powerful thirst, I look to the offerings at local cafes with equal parts lust and skepticism. Whenever I see those emerald brews, freshly pressed, full of verdant vitality, I project my own true desire on that glass: Mint. All I crave on the hottest of days is a creamy, cool, mint chip milkshake. Thus, the swampy melange I end up with is inevitably disappointing, more often tasting of apple than anything else, leafy or otherwise.
Milkshakes are the easiest things to make at home, but real luxury is being able to get them on the town, prefab and instantly gratifying. Besides, if I have ice cream in the freezer, it’s a hard sacrifice to plop a scoop into the blender when I could just eat it straight. When in the bay area, there are a wide range of options to get that satisfying minty-fresh fix.
Elixiria‘s Last Samurai Shake is my gold (or more accurately, green) standard for mint chip milkshakes. Cashew-based and tinted pastel green with a touch of matcha, it’s sweetened with coconut sugar and is infused with peppermint essential oil for a bright, bold flavor. Cacao nibs add crunch, without a ton of chocolate taste, granted, but the texture gets the point across sufficiently. This formula was actually the essential inspiration for my Cashew Milkshakes in Real Food, Really Fast, for anyone else who can’t just pop into the shop.
For a superfood fix, I’m impossibly addicted to Mint Cacao Chip at Urban Remedy. I can rationalize the indulgence because it employs pea protein powder and really does drink like a meal. On busy days when I can’t stop to sit down for a proper lunch, you can bet this is my first choice for refueling. Although it’s not quite the same as what you’ll find in the refrigerated cases, Urban Remedy also offers a homemade solution that approximates the refreshing experience.
Incredibly similar to the previous pick, Project Juice is also slinging a bottled Mint Chip Shake, but ranks ever so slightly lower by employing dates for an earthier sweetness, and quite frankly, not enough of them. I’m somewhat ashamed to admit that I’ve snuck in packets of raw sugar on occasion to spike my drink.
Moving on to a no-holds-barred, full-throttle dessert indulgence, Saturn Cafe has you covered. The Thin Mint Milkshake was a limited edition special to coincide with the annual girl scout cookie inundation, but a simpler mint chocolate variation is available all year round. Locally made Double Rainbow non-dairy ice cream provides the thick, rich base, which always exceeds the generous old-fashioned soda fountain glasses, filling much of the metal mixing cup which is provided on the side, as if one mountainous milkshake wasn’t enough. Whipped cream, cookie chunks, and chocolate syrup complete the drinkable dessert. Better yet, Saturn is open late everyday, with a full menu of hot food available, which means you can get my all-time favorite milkshake pairing: French fries, hot, extra crispy, and lavishly salted.
Next Level Burger deserves a shout-out for the effort, but truth be told, this isn’t a blend worthy of a repeat order. Where was the mint? Where were the chips? All I could taste was syrupy sweetness; not even a modest hint of vanilla came to the fore. It’s cool and refreshing, fine pairing for a burger, but you’re better off opting for a different, stronger flavor.
Finally, one more runner up to add to the list is CREAM, with multiple locations scattered across the bay area. Vegan options are limited to just two soy-based ice creams, but as luck would have it, one is the illustrious mint chocolate chip of my dreams. Milkshakes are available, and I’ve been promised there’s non-dairy milk behind the bar as well, although that’s as far as my inquires have gone. Let’s be honest: When you’re offered chocolate fudge cookies and rainbow glitter sprinkles as garnishes, what rational person could really order otherwise?
Plenty of other competent milkshake makers are blending up the goods on a daily basis across the bay, but no one else seems to have a minty melange on the regular. Given such superlative options already, it’s hard to branch out beyond this crave-worthy sip, but do tell- What’s your favorite milkshake flavor, and more importantly, does it bring all the vegans to the yard, too?