Summer has only just begun in earnest, which means school is probably the last thing on anyone’s mind right now. After such a grueling year in virtual and physical classrooms, this extended recess is a much deserved break from all that madness. I’m certainly not rushing you back to your desks, but it doesn’t hurt to be prepared when that bell does begin to ring again. In fact, I have a very compelling incentive to get you started on back-to-school shopping a bit early.
Coming on August 31th, The Student Vegan Cookbook will arrive to solve all dorm room dining dilemmas! Besides, these recipes are pure gold well beyond the academic age. For anyone on a tight budget, a crazy-busy schedule, and limited kitchen equipment, you still can make amazing vegan snacks, treats, and meals.
Pre-order today to lock in your copy, and as an added bonus, you’ll get an EXCLUSIVE e-book with an additional trio of recipes, not otherwise available anywhere else! All you need to do is send proof of purchase to firstname.lastname@example.org at any time leading up to the official release date.
By simply ordering the book in advance, you can dig in right away with the recipes for Benevolent Bars, Cold Peanut Noodles, and Spring-a-Leek Soup. These staples will serve you well through graduation and beyond, so don’t delay! The school bell will start ringing again before you know it.