Ordinarily a stellar candidate for keeping a secret, I’ve been a regular blabbermouth when it comes to my own. After practically shouting it from the roof tops around town, spilling the details to anyone who sees me and stops to say “Hi,” it’s about time the rest of the world (or at least, the internet) knows…
I’m writing a third cookbook, about vegan ice cream! Tentatively titled “Vegan À La Mode,” you can expect plenty of wild and crazy flavors, alongside decadent classics reinvented. I’m only about 40 recipes in thus far, and there’s so much more left to churn up… You just wait, because this one is gonna be sweet!
June 10, 2011 at 8:08 am
AHH fabulous! :)
June 10, 2011 at 8:24 am
Congrats. That’s so awesome!
June 10, 2011 at 8:28 am
OOH Can’t wait! I’m sure it will all be deliciously awesome!
June 10, 2011 at 8:34 am
Yay! You can never have too many homemade ice cream recipes.
June 10, 2011 at 8:52 am
Congratulations! I’m absolutely thrilled for you and for the ice cream-loving world. Will there be any raw ice cream recipes in the mix?
June 10, 2011 at 9:01 am
Yessssss. You know I’ll be one of the first to pre-order a copy! I’m psyched :).
June 10, 2011 at 9:19 am
Wonderful news! I would love to have it once it is ready.The problem here is though that we do not have all the ingredients that you have over there—-
June 10, 2011 at 9:29 am
Hannah, Congrats again!!! It makes me so happy to read this news! If you need anyone to recipe test, I’m your girl :)
June 10, 2011 at 9:42 am
Congratulations, Hannah! I love your recipes and ice cream. Can’t wait!
June 10, 2011 at 11:15 am
How exciting!! Congratulations! If you need any opinions on the recipes let me know; I’ve got an ice cream maker looking for some summertime use. ;-)
June 10, 2011 at 11:36 am
and let me know if you need any tasters as i am your local gal!
June 10, 2011 at 11:44 am
That’s so awesome!!! I have two vegan ice cream books and find them lacking, I’m looking forward to yours, your recipes never fail to impress :)
June 10, 2011 at 12:01 pm
Vegan ice cream! I can’t wait. I once tried soy ice cream and I thought it was so good. I can’t wait to see all of the amazing things you come up with
June 10, 2011 at 1:14 pm
Awesome!
June 10, 2011 at 1:17 pm
So excited…can hardly wait!
June 10, 2011 at 1:55 pm
Dear Hannah. If you need me to come over and taste test, I will travel to the ends of the earth to wherever you are concocting these ice creams. Totally serious.
June 10, 2011 at 2:05 pm
congratulations! if you are indeed looking for testers i’m ready to turn my kitchen into a vegan ice cream factory—purely on your behalf, of course…
June 10, 2011 at 2:37 pm
Busy busy busy! Fantastic news Hannah!
June 10, 2011 at 3:48 pm
Congrats, Hannah! You are on a roll!! I just bought your latest dessert book on Kindle and can’t wait to try the macarons!
June 10, 2011 at 5:05 pm
Congratulation you go girl.
June 10, 2011 at 5:50 pm
That’s soo awesome!!! I hope it starts a revolution in restaurants because I’ve never been able to find soy ice cream anywhere besides a grocery store!
June 10, 2011 at 6:15 pm
Oh my gosh! Congrats! Now please please tell me what flavor that dangerously delicious looking scoop is on the cover :)
June 10, 2011 at 6:27 pm
Ah, but of course- That’s Toffee Crunch Ice Cream pictured above. And just to clarify, this isn’t the cover, it’s just a little mock-up poster that I did for my photo printing class last semester! ;)
June 10, 2011 at 7:51 pm
YAYAYAYAYAY! More cookbooks fro Hannah. This one will be good, I know it ;)
June 10, 2011 at 7:51 pm
I mean *from*. I was too excited to proofread.
June 10, 2011 at 9:11 pm
woo hoo!!! congratulations!! :) What a phenomenal accomplishment!
June 10, 2011 at 9:13 pm
Congratulations! That is awesome! There were a few interesting ice cream flavors in Vegan Desserts so I see you’re already on your way.
June 10, 2011 at 9:32 pm
WOOHOO! This is going to be awesome, Hannah! Can we make recipe requests? ;)
June 10, 2011 at 9:38 pm
Sure! I can’t make any promises about what will end up in the book, but bring it on, I’d love to hear what you’re craving! :)
June 11, 2011 at 3:25 am
Can’t wait! I am dairy free. I don’t care for soy cheese. So I would sure love to tast something good in a dessrt.
Pat
June 11, 2011 at 9:43 am
Yummmmmmy! Terrific news!
June 11, 2011 at 10:46 am
That is great!
looking forward to it :)
June 11, 2011 at 3:13 pm
Great!
Storebought vegan ice creams are so pricey, and I’m sure they don’t come close to home made!
Will there be a peanut butter-chocolatey recipe in this book?… :)
June 11, 2011 at 3:49 pm
Definitely some sort of interpretation of the combo, for sure!
June 11, 2011 at 7:19 pm
wahoo!!! love making coconut ice cream the most
congrats on the cookbook
June 12, 2011 at 2:00 am
Congratulations! I’m sure it’ll be as awesome as your other books! :-)
June 12, 2011 at 9:35 am
Congratulations…..I am sure this book will be as great as the others …. ;o)
June 12, 2011 at 2:18 pm
Awesome!!!!! I can’t wait to see the book!
June 12, 2011 at 4:27 pm
Ice cream would hit the spot right about now!
June 12, 2011 at 8:37 pm
Congratulations! I could really use some vegan ice cream recipes!
June 13, 2011 at 7:33 am
Oh I can’t wait for the book,especially since summer is coming to town ;-)
June 13, 2011 at 4:25 pm
So exciting, and what a fun topic! Congrats!
June 13, 2011 at 5:54 pm
just another reason why i should finally buy an ice cream maker.
June 20, 2011 at 1:13 am
craving pina colada icecream or cookiedough icecream and of course just plain vanilla with the specks in….or boozed icecreams or sorbets!!
June 20, 2011 at 1:13 am
if its as much food porn as your vegan desserts book, I m in!!! (hit that darn button too fast again)
June 22, 2011 at 10:20 am
How exciting! What a great looking book!
July 1, 2011 at 10:08 pm
Fantastic!! I love vegan ice-cream :-)
July 4, 2011 at 12:43 pm
Congratulations, Hannah! It’s so good to hear how your career is taking off! :)
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