Tuk Tuk Thai – Pad Kee Mao
Plow Bao – Crab Rangoons and Breakfast Bao Tacos
Het Say Vietnamese Kitchen – Tofu Bao and Salt & Pepper Tofu
B-Dama – Futomaki Sushi
Tuk Tuk Thai – Pad Kee Mao
Plow Bao – Crab Rangoons and Breakfast Bao Tacos
Het Say Vietnamese Kitchen – Tofu Bao and Salt & Pepper Tofu
B-Dama – Futomaki Sushi
Probably one of our favorite cuisines we make at home is Chinese, must have something to do because we have lived there so long but love the light and delicious flavors.
We love Asian food and when I go to southern California tomorrow, I’m planning a trip to Mitisuwa, a fantastic Japanese grocery store but with all sorts of Asian foods and supplies. I’m craving daifuku or anything else with red bean paste. :-)
janet
Mitsua is worth a trip from anywhere! I do miss it, too. Please buy an extra daifuku with me in mind! ;)
I’ll do it happily. There was one in the Chicago area and I think every Japanese person within a five-state radius visited every weekend. 😉
As an Asian, I love this post ❤❤❤
Yum, everything looks perfect!