Kitchen Experiments

Homemade white chocolate: Close, but not quite perfect. A few more tweaks to the recipe and method… and hopefully I can share more than just a picture!

36 thoughts on “Kitchen Experiments

  1. Looks good! If you tap your mold against something like the counter while the chocolate is still liquid, you can get rid of some of those bubbles you got in the corners.

  2. I am totally excited about this!! I saw some white chocolate for sale a while back but haven’t been able to find it again!

    I used to love to make a copy of Starbuck’s Cranberry Bliss Bars, but haven’t since going vegan due to the lack of white chocolate!

  3. wow, funny.
    I was just thinking about making vegan white chocolate yesterday. The “Artful Vegan” cookbook has a recipe for white chocolate mousse that I’ve never tried, but sounds amazing.

    keep up the good work!


  4. Wow! That looks so good! Like someone else said, I hadn’t even realised it was possible to make your own chocolate! I’ll be eagerly awaiting the recipe =)

  5. Hannah, I just (FINALLY!) picked up your book last night, and I have to tell you that I already love it! I have been reading (and drooling over) it all day, trying to decide what my first recipe should be. The pictures are absolutely gorgeous, and you are such a great writer! The introductions to each recipe are so interesting, and everything sounds (and looks!) so tempting. You are amazing for putting out such an incredible-looking book (especially at such a young age!), and I can’t wait to come back to shower you with praise after I’ve actually tried some of the recipes! :)

  6. Awesome!
    Its about time someone finally got around to getting this right ! (I kept meaning too, but never found cocoa butter in a store, and it seemed too expensive to order off the internet… so yeah. I suck.)
    Go Hannah!

  7. Wow! Simply stupendous – how do you find the time to experiment, style your photographs, shoot them, write a blog, write a book as well as study and get through college.You sure live every moment of your life.The chocolate in all its avatars looks yummy.

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