Skip to content

Sweet Musings with a Bitterly Sharp Wit

Cookbook Errata
FAQ
Craft Patterns
Recipe Index
Advertise
Shop

Tag: nature

Wordless Wednesday: Not-So-Secret Garden

Berkeley Rose Garden
1200 Euclid Ave.
Berkeley, CA 94708

June 22, 2022May 28, 2022

Hannah (BitterSweet)5 Comments

Wordless Wednesday: Thin Ice

February 9, 2022February 3, 2022

Hannah (BitterSweet)5 Comments

Wordless Wednesday: Creatures, Big and Small

July 14, 2021May 22, 2021

Hannah (BitterSweet)5 Comments

Wordless Wednesday: Texas Natives

Bluebonnets

Golden Ball Lead Tree

Hedge Parsley

Indian Paintbrush

Lantana

Muscadine Grapes

Palmleaf Mistflower

Prairie Cone Flowers

Purple Cone Flowers

Texas Thistle

Water Pennywort

Winecups

Yuccas

July 7, 2021May 21, 2021

Hannah (BitterSweet)4 Comments

Wordless Wednesday: Keep Austin Quirky

April 29, 2020April 7, 2020

Hannah (BitterSweet)4 Comments

Wordless Wednesday: A Walk In the Park

Sunol Wilderness Regional Preserve
1895 Geary Rd.
Sunol, CA 94586

April 8, 2020March 24, 2020

Hannah (BitterSweet)5 Comments

Posts navigation

SUPPORT THE BLOG, BUY A BOOK!

Search for:

Translate

Subscribe via RSS

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Email Address

Join 17,344 other subscribers

Recently on Instagram...

If you've spent any amount of time in Austin after dark, there's a good chance you already know about @floppydiskrepairco. Arguably the worst kept secret speakeasy in town, you need a password to get in that changes every month. I was lucky to get in with @rain_niichan as my guide and can confidently say, it really is as cool as they say. Low-key and unpretentious, serious about the cocktail program but clearly still having fun with it, I'm totally win over by the experience. 💾🛠️

The latest issue of @vegworldmagazine is hot off the presses, full of lots of great recipes and familiar faces. This time around, that includes... Me!

Taco jalapeño poppers made with @hodofoods Adobo Mexican Crumbles are a party waiting to happen. This easy plant-based recipe has bold flavor and fun in every bite! 🥳

Soy curls are quite possible the most underappreciated protein out there. It's a notable find at select grocery stores and a true rarity on restaurant menus. Sure, soy curls are more of a singular product than a type of food, made by one brand, but they deserve to be in a category all their own. Toothsome and chewy, they soak up any flavor you can throw at them, perfect for baking, frying, sauteing, steaming, simmering, smoking, or any other sort of cooking you can dream up.

Search for:

Subscribe via RSS

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Email Address

Join 17,344 other subscribers

Recently on Instagram...

If you've spent any amount of time in Austin after dark, there's a good chance you already know about @floppydiskrepairco. Arguably the worst kept secret speakeasy in town, you need a password to get in that changes every month. I was lucky to get in with @rain_niichan as my guide and can confidently say, it really is as cool as they say. Low-key and unpretentious, serious about the cocktail program but clearly still having fun with it, I'm totally win over by the experience. 💾🛠️

The latest issue of @vegworldmagazine is hot off the presses, full of lots of great recipes and familiar faces. This time around, that includes... Me!

Taco jalapeño poppers made with @hodofoods Adobo Mexican Crumbles are a party waiting to happen. This easy plant-based recipe has bold flavor and fun in every bite! 🥳

Soy curls are quite possible the most underappreciated protein out there. It's a notable find at select grocery stores and a true rarity on restaurant menus. Sure, soy curls are more of a singular product than a type of food, made by one brand, but they deserve to be in a category all their own. Toothsome and chewy, they soak up any flavor you can throw at them, perfect for baking, frying, sauteing, steaming, simmering, smoking, or any other sort of cooking you can dream up.

Loading Comments...

Write a Comment...

Email (Required)

Name (Required)

Website