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Tag: light painting

Photo Friday: Night Lights

January 2, 2015

Hannah (BitterSweet)15 Comments

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To anyone who feels intimidated by the idea of cooking for "food people," whether they're chefs, gourmands, or what have you, look: I mean, don't look too closely because it's an awful photo, but this pizza was easily my favorite meal I grabbed while in San Francisco this round. My good friend made for me with a @vicolo.pizza crust, @costco marinara sauce, @miyokoscreamery liquid mozz, and @beyondmeat sausage. It absolutely SLAPPED, okay? Not just saying that because she made it for me and I'm so deeply grateful for the gesture and kindness alone, but it was just damned good! It doesn't take much. Good food is universal, and it doesn't have to be fancy, complicated, or expensive. Just feed me and I'm yours. Thank you, friend. 💖
We're out here shiitake talking on this last day of the National Restaurant Association Show! It's been a trip, literally and figuratively. If you missed it, don't worry; I already have much more planned coming up soon... Stay tuned!
Moist, rich, umami, and incredibly meaty, you won't believe this meatloaf is completely vegan! The secret, of course, is @shiitake_japan. You need this recipe in your life. Get all the details on my blog now; direct link in my profile or copy/paste: https://bit.ly/mushroomloaf
Day two, come on through! We've got soup for you!
follow us in feedly

Subscribe via RSS

Instagram

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 17,268 other subscribers

Recently on Instagram...

To anyone who feels intimidated by the idea of cooking for "food people," whether they're chefs, gourmands, or what have you, look: I mean, don't look too closely because it's an awful photo, but this pizza was easily my favorite meal I grabbed while in San Francisco this round. My good friend made for me with a @vicolo.pizza crust, @costco marinara sauce, @miyokoscreamery liquid mozz, and @beyondmeat sausage. It absolutely SLAPPED, okay? Not just saying that because she made it for me and I'm so deeply grateful for the gesture and kindness alone, but it was just damned good! It doesn't take much. Good food is universal, and it doesn't have to be fancy, complicated, or expensive. Just feed me and I'm yours. Thank you, friend. 💖
We're out here shiitake talking on this last day of the National Restaurant Association Show! It's been a trip, literally and figuratively. If you missed it, don't worry; I already have much more planned coming up soon... Stay tuned!
Moist, rich, umami, and incredibly meaty, you won't believe this meatloaf is completely vegan! The secret, of course, is @shiitake_japan. You need this recipe in your life. Get all the details on my blog now; direct link in my profile or copy/paste: https://bit.ly/mushroomloaf
Day two, come on through! We've got soup for you!


 

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