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Tag: hiking

Wordless Wednesday: Ring a Bell for Mt. Bonnell

Mt. Bonnell
3800 Mount Bonnell Dr.
Austin, TX 78731

April 15, 2020March 25, 2020

Hannah (BitterSweet)2 Comments

Silent Sunday: Devil of a Hill

March 26, 2017March 26, 2017

Hannah (BitterSweet)8 Comments

Wordless Wednesday: Go Take a Hike

January 7, 2015

Hannah (BitterSweet)15 Comments

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Recently on Instagram...

Grappling with a random attack of Summertime Sadness™, I reach for comfort food that reminds me of home.

I'd like to think that #FryDay can also mean looking beyond the vat of hot oil to embrace a healthy stir fry like this little noodle-filled number right here. The real trick is to cook early in the day before its too hot out, and then enjoy it chilled later on. I'm not firing up the stove for anything while it's nearing 100 degrees out there. To everyone else, fry on!

Nothing says summer quite like pesto pasta with fresh tomatoes! Even better if the pasta is homemade, like this spinach fettuccine right here. Now that I have a pasta maker, noodles in some form or another are a daily staple. Given such a diverse range of options, from flours to flavors, I don't think I could ever get bored of them!

Fact: You are never too old to enjoy a s'more. You can only be too tipsy to properly melt the chocolate when you're old enough to drink. I have proof... Er, had proof. Still good though.

Support the Blog, Buy a Book!

Search for:

Subscribe via RSS

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 17,307 other subscribers

Email Address

Recently on Instagram...

Grappling with a random attack of Summertime Sadness™, I reach for comfort food that reminds me of home.

I'd like to think that #FryDay can also mean looking beyond the vat of hot oil to embrace a healthy stir fry like this little noodle-filled number right here. The real trick is to cook early in the day before its too hot out, and then enjoy it chilled later on. I'm not firing up the stove for anything while it's nearing 100 degrees out there. To everyone else, fry on!

Nothing says summer quite like pesto pasta with fresh tomatoes! Even better if the pasta is homemade, like this spinach fettuccine right here. Now that I have a pasta maker, noodles in some form or another are a daily staple. Given such a diverse range of options, from flours to flavors, I don't think I could ever get bored of them!

Fact: You are never too old to enjoy a s'more. You can only be too tipsy to properly melt the chocolate when you're old enough to drink. I have proof... Er, had proof. Still good though.

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