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Tag: architecture

Wordless Wednesday: Beauty in Decay

June 15, 2022May 25, 2022

Hannah (BitterSweet)5 Comments

Wordless Wednesday: Chicago, in the Loop

The Loop, downtown Chicago, home to “The Bean” (otherwise known as Cloud Gate) in Millennium Park, and so much more.

March 4, 2020February 20, 2020

Hannah (BitterSweet)1 Comment

Wordless Wednesday: King of the Skyline

King Power Mahanakhon
114 Narathiwas Road, Silom
Bangrak, Bangkok 10500

January 30, 2019

Hannah (BitterSweet)5 Comments

Wordless Wednesday: A New York Minute

May 23, 2018May 23, 2018

Hannah (BitterSweet)5 Comments

Silent Sunday: From Sea to Shining Seattle

If you’d like a daily dose of green goodness, feel free to click on the last photo above to download the full size image. Save and enjoy it as your desktop wallpaper by right click the larger version, select “Set as Desktop Background,” and choose the “Stretch” option to best fit to your screen.

April 15, 2018April 15, 2018

Hannah (BitterSweet)9 Comments

Wordless Wednesday: Abandoned

Curious? Learn more about the abandoned 16th St. train station here.

February 1, 2017January 31, 2017

Hannah (BitterSweet)7 Comments

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If you've spent any amount of time in Austin after dark, there's a good chance you already know about @floppydiskrepairco. Arguably the worst kept secret speakeasy in town, you need a password to get in that changes every month. I was lucky to get in with @rain_niichan as my guide and can confidently say, it really is as cool as they say. Low-key and unpretentious, serious about the cocktail program but clearly still having fun with it, I'm totally win over by the experience. 💾🛠️

The latest issue of @vegworldmagazine is hot off the presses, full of lots of great recipes and familiar faces. This time around, that includes... Me!

Taco jalapeño poppers made with @hodofoods Adobo Mexican Crumbles are a party waiting to happen. This easy plant-based recipe has bold flavor and fun in every bite! 🥳

Soy curls are quite possible the most underappreciated protein out there. It's a notable find at select grocery stores and a true rarity on restaurant menus. Sure, soy curls are more of a singular product than a type of food, made by one brand, but they deserve to be in a category all their own. Toothsome and chewy, they soak up any flavor you can throw at them, perfect for baking, frying, sauteing, steaming, simmering, smoking, or any other sort of cooking you can dream up.

Search for:

Subscribe via RSS

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

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Join 17,344 other subscribers

Recently on Instagram...

If you've spent any amount of time in Austin after dark, there's a good chance you already know about @floppydiskrepairco. Arguably the worst kept secret speakeasy in town, you need a password to get in that changes every month. I was lucky to get in with @rain_niichan as my guide and can confidently say, it really is as cool as they say. Low-key and unpretentious, serious about the cocktail program but clearly still having fun with it, I'm totally win over by the experience. 💾🛠️

The latest issue of @vegworldmagazine is hot off the presses, full of lots of great recipes and familiar faces. This time around, that includes... Me!

Taco jalapeño poppers made with @hodofoods Adobo Mexican Crumbles are a party waiting to happen. This easy plant-based recipe has bold flavor and fun in every bite! 🥳

Soy curls are quite possible the most underappreciated protein out there. It's a notable find at select grocery stores and a true rarity on restaurant menus. Sure, soy curls are more of a singular product than a type of food, made by one brand, but they deserve to be in a category all their own. Toothsome and chewy, they soak up any flavor you can throw at them, perfect for baking, frying, sauteing, steaming, simmering, smoking, or any other sort of cooking you can dream up.

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