Author: Hannah (BitterSweet)

Eggnog is to Christmas what pumpkin spice is to autumn; the flavor that embodies a moment in time, lingering as a taste memory inextricably linked to merriment, lingering with sweet resonance long after the cup has been drained. Originating sometime around the Middle Ages, it was an opulent indicator of wealth, being so laden with expensive spices, sugar, and rich dairy products. Today, as the popularity of eggnog continues to rise, it’s become a widely available indulgence for everyone to enjoy. Greater demand means more options, which follow perfectly in step with an explosive profusion in eggless, milkless nogs.

Oat milk has forever changed the dairy-free landscape which means that this year, we have more vegan options than ever to raise a glass with. Clearly, we’re due for another Nog-Off.

For this fiercely festive showdown between heavyweights, we have fourteen contenders in the ring. Both the bottom and top selections from the previous round have bowed out, setting the scene for a fierce battle on a level playing field.

I soon found myself drowning in a sea of nog. Mercifully, there are no complete losers in this game, and I wouldn’t be upset to have any of these cartons in my fridge again. Different situations call for different drinks, however, so I thought it would be best to break it down accordingly.

Probably the Same Product: Natural By Nature Oat Nog and Sprouts Oatmilk Nog. I noticed after judging, they both had the same lurid yellow color which was notable by itself. Flipping them over to compare labels, the nutritional facts matched exactly, as did the ingredients. Oops. The only difference? Sprouts’ costs $1.50 less.

Most Like Coffee Creamer: Milkadamia Veggnog. The only commercial macadamia nut nog in existence, it’s exceptionally smooth and rich but I couldn’t shake the feeling that I was drinking French Vanilla coffee creamer. There’s not a hint of spices nor eggy flavor to speak of. You could doctor them with an extra pinch of nutmeg for an instant fix, but they’re not winning awards straight out of the container. Strikingly, I found this more suitable than the actual coffee creamer made by Nutpods, which is unsweetened and flat out bland.

Most Natural: Fronks Vegan Eggnog. If you want every ingredient to count, you can absolutely taste it in this blend of whole foods. Cashews, almonds, and dates are the foundation, lightly kissed by a touch of cinnamon and cardamom, for a more nuanced spice blend. It tastes pure and fresh because it is! Made by hand in small batches for local distribution, it’s the closest you can get to homemade without pulling out a blender.

Best for Sipping Solo: Califia Holiday Nog Almondmilk. Light but not watery, rich yet low in calories, I could drink this one all day long without any trouble. Thank goodness it also happens to come in the largest bottle of all, with a total of twelve half-cup servings.

Best with Booze: Chobani Oat Nog. Coming from a long line of oat milks and creamers, it should come as no surprise that this thick oat blend is perfectly engineered to balance out the bold, sometimes harsh edge of rum, bourbon, or brandy without tasting watered down. Also, it has a notable malted, toasted, earthy flavor that would harmonize beautifully with additional spirits.

Most innovative: Good Karma Holiday Nog. Allergens, who? Made with cold-pressed organic flax, this is the nog for everyone. No nuts, no soy, no funny business. While it doesn’t carry the same weight as genuine eggnog, for that same reason, it’s exceptionally drinkable and even refreshing.

Best for Baking: So Delicious Coconut Milk Holiday Nog. The last remaining coconut option on the list, this nog has a powerful, candy-like sweetness that puts it squarely in dessert territory. Strong seasonings ensure that it won’t just fall into the background like any other non-dairy milk if employed to make festive cupcakes, cheesecakes, and more.

Best on a Budget: Trader Joe’s O’Nog. The most affordable option on this list, one generous quart will only set you back $2.99. Every dollar counts when budgeting for holiday gifts, and the most expensive option on this list, by contrast, will set you back $12.99 for a pint.

Best for Most People: Good & Gather Oatmilk Holiday Nog. I can’t believe I’m saying this, but if there was only one nog I could celebrate the holidays with, to take back home to my family and impress the widest range of palates, after much deliberation, I think it has to be… The Target house brand. I’m still struggling with such a shocking outcome. It’s not the best of all categories, as is made clear above, but those mad food scientists managed to hit the ideal balance that could appeal to the widest audience. Spiced gently, sweet but not sugary, rich but not cloying, it stands out by virtue of… Not standing out.

It’s both a relief and a disappointment that there’s no clear winner, standing tall above all the noise. I wish it was such an easy judgement, but that means it’s hard to go wrong. Where ever you are, whatever you have access to, you can pour yourself a glass of holiday cheer. Isn’t that the real meaning of a Nog-Off?

When all else fails, don’t forget, it’s not so hard to make your own from scratch, too.

What is your personal favorite here? Is there a local specialty in your neck of the woods that would have swept the floor with these national brands? Leave me a comment, and maybe next year, they’ll make it into the rematch!