There are still small tweaks to be made, but after a bazillion different batches and attempts…
Cream puff? You are so mine.
There are still small tweaks to be made, but after a bazillion different batches and attempts…
Cream puff? You are so mine.
Oh, Lordy those look fantabulous!
Now that’s a sweet victory!
(…ducking and running and suddenly compelled to search for a cream puff recipe…)
Oh wow! Those look so yummy!!!
You are definitely queen of the cream puffs! Hannah, they look amazing!
Those look amazing! Yummm…….cream puffs….
Mmmmmm…..can’t wait to see this recipe!
Wow! Those look delicious. The photograph is beautiful as well. We’ve got to have a CT blog meetup soon!
FREAKING MAGNIFICENT-LOOKING.
Oh my goodness. Cream puffs have needed to be veganized for so long!
By the way, I’ve nominated you for the Brillant Weblog Award! Details are on my blog…
Gah! I love cream puffs!
Um, can the cream puff be MINE? Just wondering…
Cute! Lovely photo, too.
genius! i have definetely missed these since going vegan…and these look fantastic, which i’m sure you’ve realized by now :) now all we need is the recipe!
Aww, so pretty!
This is going to be amazing! I loved these prevegan and was very picky which the ones I liked.
You are so amazing! I can’t wait to find out how you made the dough.
Awesome Hannah!
eeeek! These and angel food cake are on my big list of non-vegan things I miss – I used to ask for these instead of birthday cake. You rule, I hope you share the recipe someday! ;)
YUM YUM!
YOU GO GIRL!
(Now you can work on perfecting the vegan profiterole…) ;D
~Erin @ “Vegan & the City”
OMG, I haven’t had a cream puff in so long! Please say this is a recipe coming soon! :-)
Oh my. You’ve got me. I love those.
Two words: Recipe please!
Oh no. Now I’m going to start whining about cream puffs.
Cream puffs: always the perfect size for popping into your mouth by the hundreds.
Beautiful photo Hannah! You know, people in Portland love cream puffs… Just thought you might like to know that.
this is insane!
once a lady came into my work asking of we sold frozen cream puffs.i don’t have any other stories about them besides that,though.
Big cheers for you!
Amazing! I definitely would love to have one (or twenty) of those right now. The perfect summer treat!
Those look fantastic! Great job!!!
ZOMFG!!! I want to reach through the screen.
I can’t wait for this receipe. I made cream puffs this weekend, the traditional way, for my sisters birthday and felt bad that my neice couldn’t have any since she is allergic to eggs. I tried a batch with egg replacer but they just didn’t turn out.
Go, Hannah, Go!!!
Great!! These look so nice!
Looks delicious Hannah! I just watched you make your whoopie pies on EDTV and you were fantastic! How brave to get in front of the camera – you looked fantastic. Oh, and I’m making those whoopie pies today!
You and your creations… You are a culinary genius!
I’m soooo drooling right now. The only bad thing about regular cream puffs is the egg-y taste (yuck). Can’t wait to see the recipe!
Great job not giving up after a zillion tries, I’m curious how you did it….
AHHHH!!!
I AM SOO IN NEED OF A RECIPE RIGHT NOW!!!
With vegan cream puffs, i can finally say yes to all requests for cream puff swans for weddings!
please hurry with it! i need a cruelty-free cream puff recipe ASAP!
sorry if i sounded a bit desperate (i sort of am ).
what my sane self really wanted to say was, great job! and amazing! and awesome!
Share please! (Along with the meringues perhaps?) Oh course if you’re saving them for an upcoming cookbook that’s fine, but I hope that cookbook’s coming out soon!
Cream puffs…hmm. Dunno how many of them I even consumed pre-vegan days. But they do look good. Sure hope it didn’t take even half as many tries as you implied!
http://veganverve.wordpress.com
Ooo vegan cream puffs!! They look amazing.
I uh… need to be hanging out in your kitchen more often…
beautiful job!! I can’t believe vegan cream puffs exist! brilliant!!
yum
Those look so adorable! I would like to know if a recipe will be posted up soon. Thank you!