BitterSweet

An Obsession with All Things Handmade and Home-Cooked


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The Great Food Blogger Cookie Swap

Who hasn’t landed on a lavishly curated new blog, garnished with extravagant photos tucked between every mouthwatering paragraph, and cursed the fact that the potential for smell-o-vision technology has not been fully realized yet? Better yet, where are those edible 3-D printer inks when you need them? It’s the best and worst aspects of the blogosphere that are inseparable: Inspiring recipes from all corners of the globe can be instantly beamed into your home, but the ferocious hunger that they incite cannot be be satisfied by mere visuals alone. Although this far-flung community is closer than many social groups in real life, it’s hard to bridge that physical gap when you can’t just reach out and share a cookie with your friends.

Thus, the annual Great Food Blogger Cookie Swap is nothing short of a holiday miracle. Started in 2011, I only regret jumping onto this bandwagon so late in the game. Imagining the joy that my own homemade cookies might spread, the moments that their sweetness might brighten, kept my oven churning even through the stress of work deadlines. Finally having like-minded recipients for my sugared creations was a singular thrill, but admittedly, it wasn’t my only motivation. Tired of winter dinner parties where all meals ended with a cacophony of eggs and butter, I wanted some special holiday cookies for myself, gosh darn it!

Sending out three carefully wrapped parcels and anticipating three others in return, my already lofty expectations were far exceeded by the sweetness soon to arrive.

The Sweet Potato Chocolate Chip Oat Cookies from Happy To Be a Table of Two were the first guests to check in at this sugar-fueled gathering. The brilliant aroma of chocolate and cinnamon mingled in the air before the zip-lock bag was even unsealed, and I knew I would be in for a treat. Tender, soft, and supple, each generous round was the perfect texture, made even more impressive due to the time and travel involved. Every bite packs in an ideal amount of chips to add bursts of rich chocolate flavor without dominating the whole cookie. A delightful combination of flavors that seems well suited for all seasons, this is one recipe I’m definitely adding into my collection.

The next, truly outstanding creation came courtesy of Loose Leaf Vegan. Her impeccable Chai Thumbprint Cookies rang with a measured balance of salt and spices, culminating in luscious pools of toothsome fudge on top. Supported by a pillow-y yet satisfyingly dense base, the rich chocolate filling absolutely put these morsels over the top. I’m afraid you’ll just have to take my word for it though, since I selfishly horded, and have since eaten, every last cookie by myself. The baked beauties are just too good to share.

Unfortunately, the final package didn’t fare as well in the hands of our good old postal system. Delivered with a resounding thud at the front door, it’s no surprise that the contents were crumbled to almost indistinguishable grains of sand. At least two or three good bites survived intact, and I was still able to savor the Orange Almond Cookies and Chocolate Vanilla Swirl Cookies baked by Not So Cheesy Kitchen. Of the two buttery shortbread cookies, I was particularly fond of the subtle citrus notes in the former. Though I could have eaten a boxful in that one sitting, I was happy to get a fine sampling all the same.

As for my own contribution to this grand exchange, I shared a few dozen Speculoos (AKA Cookie Butter) Pinwheel Cookies. Rolled with a stripe of chocolate dough, the trendy brown sugar and cinnamon spread sings with harmonious contrasting tastes. That recipe is one I’ve shared with Go Dairy Free, so please pop on over there to grab the details.

This was my very first cookie swap of any sort, and I can tell you without hesitation that it certainly won’t be my last.


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Special Delivery

When the average stack of mail contains little more than bills and catalogs, there’s a certain thrill in getting a parcel that’s been addressed by hand, bundled up with care and sealed by a real person. Care packages are a rarity for anyone beyond college age, which makes the Vegan Package Swap a singularly heart-warming concept, bringing together vegans from all corners of the world. Unlike many similar programs, international swappers are not only welcomed, but encouraged. When Glauce, the founder and author behind All About Vegan Food, invited me to swap with her directly, the offer was as irresistible as the goodies soon to come.

Thoughtfully curated with all the foods and flavors I love, this cardboard-clad treasure box bore a wealth of sweet and savory snacks, direct from Ireland. I must sheepishly admit that I devoured the whole lot too quickly to take proper tasting notes, but rest assured that there wasn’t a single lackluster pick among them.

Highlights include the two Nākd bars, particularly the Rhubarb and Custard flavor- An completely unheard of combination for a raw snack, let along a packaged food. Choco Goji Berries from Choco Delic are what chocolate-covered raisins can only dream of growing up to be: Bold, bitter but smooth chocolate on the outside, their subdued sweetness comes entirely from the tangy, chewy red berries within. On the savory side of the tracks, Bombay Snack Mix sold by The Happy Pear is an addictive blend of crunchy, salty, and slightly spicy lentils, chickpeas, and gram flour twigs. It’s the kind of stuff that you could eat by the handful without batting an eye. Kale chips are clearly a worldwide phenomenon now, and the Kale Crunchies made by Natasha’s Living Foods is a delicious reminder of why they caught on. Thick and hearty thanks to a cheesy nutritional yeast seasoning, they’re a healthy treat that has no language boundaries.

Getting a taste of the goodies available overseas was a thrilling experience, both for the actual eats and the privilege of getting to know Glauce and a few of her favorite local foods. For those who can’t travel the world but still want a taste of it, the Vegan Package Swap provides an opportunity to have it shipped right to your door. You may even make new friends across the globe along the way!

PS: If you want to take a peek at the goodies I sent over to Glauce, check out her post about the experience right here.

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