http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/ An Obsession with All Things Handmade and Home-Cooked Fri, 24 May 2013 06:36:46 +0000 hourly 1 http://wordpress.com/ http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-66681 Sat, 26 Jan 2013 02:18:38 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-66681 Yes, all purpose is just plain white flour. I wouldn’t recommend whole wheat since that flavor might compete a bit too much with the mesquite, as you figured. White whole wheat could work, however, if you have access to it.

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-66679 Sat, 26 Jan 2013 02:13:21 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-66679 Just got some mesquite and excited to try lots of recipes with it! I’m from the UK and not sure what all purpose flour is? Is it white flour? Would the flavour of wholewheat flour be too strong with the mesquite?
Thanks!
Hannah

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47610 Fri, 30 Sep 2011 23:33:03 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47610 That original hand drawn recipe is too cute! I would love to try these muffins as I’ve been curious about mesquite flour but so rarely see it. I think I saw it in a store once maybe.

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47481 Sun, 25 Sep 2011 03:15:14 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47481 Fun to find this post in my backlogged Google Reader. I coincidentally wrote about a mesquite flour cupcake just a few days after you. I totally agree that mesquite has a Fall feel to it. I love the flavor! Those muffins look perfect!

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47404 Wed, 21 Sep 2011 20:25:51 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47404 Ooh, I have been wanting to try mesquite for ages! Those muffins look perfect.

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47402 Wed, 21 Sep 2011 19:20:08 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47402 looks so great, now just to grab a glass of milk and enjoy your delicious muffins :)
feel free to stop by my site am giving away a free babycake cupcake maker :)

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47400 Wed, 21 Sep 2011 18:43:49 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47400 Mesquite and cacao? Yes, please!

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47393 Wed, 21 Sep 2011 07:21:47 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47393 They look amazing & I love your muffin pan w/ the fancy circles. I tried your meringue recipe from the vida con cooking demo you gave & they came out perfectly. I made vanilla meringue cookies & put chocolate & coconut on the bottom. YUM! Thanks for doing the demo, now I need to get your book so I can make macarons.

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47378 Tue, 20 Sep 2011 02:59:26 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47378 How is it that I haven’t heard of Mesquite Flour. I know I’ve been baking long enough. Oh, the things I will do with this discovery! I totally need one of those muffins. ASAP!

]]> http://bittersweetblog.com/2011/09/16/make-room-for-mesquite/#comment-47373 Mon, 19 Sep 2011 21:05:06 +0000 http://bittersweetblog.wordpress.com/?p=3115#comment-47373 I never realized you could make a flour out of mesquite. I am going to have to get some to try it. Thank you!

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