Comments on: World Bread Day http://bittersweetblog.com/2010/10/16/world-bread-day/ An Obsession with All Things Handmade and Home-Cooked Fri, 24 May 2013 06:36:46 +0000 hourly 1 http://wordpress.com/ By: Chocolate Brioche « A Tablespoon Of Liz http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-43071 Wed, 23 Feb 2011 16:03:17 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-43071 [...] Feb Brioche is probably one of my favorite foods EVER. Top 5, for sure. And Hannah, over at BitterSweet, has created a chocolate, vegan version. I literally think I almost died when I read that. She [...]

]]> By: Ashley http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-39245 Mon, 15 Nov 2010 06:18:55 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-39245 I loooove brioche and can’t believe I never thought to make a chocolate version!! What a treat. I love the chocolate swirl you put in there too.

]]> By: World Bread Day 2010 – Roundup – Part 5 (T-Z) | Sphere Culinaire http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38902 Sun, 31 Oct 2010 10:19:11 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38902 [...] Chocolate Briochefrom Hannah of BitterSweet [...]

]]> By: Dee http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38805 Tue, 26 Oct 2010 00:49:05 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38805 I made this bread this weekend — it turned out awesome! I didn’t have Dutch process cocoa, but regular worked fine. Also, there was no way it was going to fit in the pan after I rolled it up, but no matter; I just placed it on a cookie sheet and it baked up fine. A bit torpedo-shaped, but still fantastic. Thank you for posting this!

]]> By: Aparna http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38772 Mon, 25 Oct 2010 02:30:09 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38772 Love the idea of a brioche without eggs in it. And this looks lovely. Does this bread have the same texture as a “regualr” brioche or is it denser?

]]> By: zorra http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38765 Sat, 23 Oct 2010 08:33:55 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38765 I’m so glad you didn’t miss it! And of course I love your loaf. It looks just fantastic, yummy! Thank you for participating also in this year’s World Bread Day.

]]> By: Ingrid http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38731 Wed, 20 Oct 2010 20:39:12 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38731 Love the photo! Looks delish!

]]> By: mayaz http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38729 Wed, 20 Oct 2010 19:42:38 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38729 OMG CHOCOLATE BRIOCHE THATS VEGAN? IMPOSSIBLE
YOU ARE AMAZING!
it looks so delicious!
for worldbread day i made wholemeal oat bread :( it was nice but i sooo wish i ade this!

]]> By: Helen @ Fuss Free Flavours http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38692 Tue, 19 Oct 2010 14:36:35 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38692 I shall be trying your vegan brioche!

Last week (well here in the UK) was Chocolate week. This week is National Baking week and yesterday was chocolate cupcake day. The last one is slightly too niche for me to take it seriously!

]]> By: stephchows http://bittersweetblog.com/2010/10/16/world-bread-day/#comment-38689 Tue, 19 Oct 2010 13:59:58 +0000 http://bittersweetblog.wordpress.com/?p=2384#comment-38689 How oh how did I miss world bread day!!?? This looks delicious as usual :)

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