Comments on: Blondies and Brownies http://bittersweetblog.com/2010/05/17/blondie-and-brownies/ An Obsession with All Things Handmade and Home-Cooked Fri, 24 May 2013 06:36:46 +0000 hourly 1 http://wordpress.com/ By: » Blog Archive » Update http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-37014 Mon, 21 Jun 2010 15:40:08 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-37014 [...] I want everyone to know about right now are these amazing amazing brownie recipes by Hannah Kaminksy.  I normally like to make my own recipes, but I came across these and are they are so fudgy and [...]

]]> By: Sarah http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36902 Mon, 14 Jun 2010 20:21:06 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36902 You’re the boss when it comes to brownies/blondies as far as I’m concerned! Ordering now :)

]]> By: jenn http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36759 Mon, 07 Jun 2010 02:58:59 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36759 No candy cap blondies? :)

]]> By: Stephanie http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36534 Tue, 25 May 2010 02:01:41 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36534 I’d like to know how the instructions for the Cranberry Streussel Blondies end, please!

Other than the usual too many exotic and hard-to-find ingredients, I really like this mini e-book! The Double Chip PB Blondies were a great twist on a classic and the Turkish Delight is so refreshing. Hope you don’t mind if I change those cranberries to blueberries?

]]> By: peabody http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36505 Sun, 23 May 2010 04:09:46 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36505 Looks wonderful! And yes, I can’t believe how much controversy there is over blondie and brownie.

]]> By: Angela http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36501 Fri, 21 May 2010 21:18:41 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36501 I was so excited to buy your book, and the black-bottom brownies looked so good, I decided to try them first. They did not rise at all, they were a total flop – probably because the recipe did not call for baking powder or soda. Was that intentional, or did you forget to list them in the ingredients? I am very disappointed, as I had high hopes for your book and a lot of the recipes looked delicious, but I will probably be returning the book so I don’t waste any more time or money baking things that come out inedible.

]]> By: Melisser http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36499 Fri, 21 May 2010 19:03:20 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36499 You are AWESOME! Seriously, YUM.

]]> By: Dimah http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36498 Fri, 21 May 2010 16:30:10 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36498 Everything looks delicious!Congrats on the new ebook!

]]> By: Ashley http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36495 Fri, 21 May 2010 14:54:37 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36495 This looks like an amazing ebook!

]]> By: DJ Karma http://bittersweetblog.com/2010/05/17/blondie-and-brownies/#comment-36490 Fri, 21 May 2010 04:28:23 +0000 http://bittersweetblog.wordpress.com/?p=2123#comment-36490 I know what you mean about vegan brownie recipes out there… definitely love the looks of your’s!

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