If there were ever a time that my inspiration might wane, all I ever need to do is hop on over to see the latest issue of Desserts Magazine. A source of endless ideas, recipes, and unfailingly stunning photos, this is one online publication that seems as though it was designed just for me. Happily, there are always at least one or two vegan recipes as well, and many others can be easily adapted. It was such an honor to share my Meyer Lemon Bundt recipe for issue #7, but now, I have an even more exciting contribution to share…
The cover picture! Surprised to have been given such an important task, and even more so when the editor asked me to make a felt cake this time around. So while fake food may be adorning the cover this time, I promise that the contents are far more delicious.
You definitely wouldn’t want to miss this one, all about tea-infused sweets, so go check it out!
May 13, 2009 at 2:09 am
How exciting, congratulations on the cover picture, it’s beautiful! I’ll be sure to check out the magazine straight away!
May 13, 2009 at 2:28 am
so nice and cute !
May 13, 2009 at 9:35 am
How exciting!
May 13, 2009 at 9:41 am
That’s so awesome!! Congratulations! looks amazing!
May 13, 2009 at 9:44 am
Fantastic. I love hearing these great successes you have doing what you love. Congratulations!!!!
May 13, 2009 at 10:01 am
Congratulations! It looks lovely.
May 13, 2009 at 10:24 am
That is so undeniably cool! What an honor, too. It turned out just beautiful. Congrats! :)
May 13, 2009 at 11:25 am
Your cover dessert is beautiful Hannah! Congrats on the article and cover.
May 13, 2009 at 11:50 am
Congrats! That is to die for cute. LOVE it…of course I love anything that is related to desserts….and the color pink too! That is very cool you are on the cover!
May 13, 2009 at 1:19 pm
What a cute little felt cake! Love the cover.
May 13, 2009 at 1:43 pm
That is so cool!!! Congratulations!!!! :D
May 13, 2009 at 1:52 pm
Awesome!
May 13, 2009 at 2:07 pm
That would be SO cute as a prop for a little girl’s tea party! I would have loved that, as crumbly real food was messy and not as cute as a more user-friendly alternative.
May 13, 2009 at 2:22 pm
That’s so cool! The strawberry details are amazing.
May 13, 2009 at 3:03 pm
That is so wonderful, Hannah! I’m thrilled for you – and that felty cake is adorable.
May 13, 2009 at 3:13 pm
That is so exciting Hannah!! Beautiful :)
May 13, 2009 at 3:23 pm
so cute. Congrats on being on the cover!
May 13, 2009 at 3:36 pm
Wow – another way to show off several of your many talents! Nice job and a beautiful photo! :)
May 13, 2009 at 4:00 pm
Adorable! I always love your felt cakes.
May 13, 2009 at 4:26 pm
Congratulations! Your felt cake looks wonderful :)
May 13, 2009 at 4:30 pm
Interesting fork…
May 13, 2009 at 5:10 pm
Congrats, and awesome picture!! I’d take a bite outta that, no problem :)
May 13, 2009 at 5:13 pm
Congrats! It’s utterly gorgeous :)
May 13, 2009 at 5:47 pm
How lovely! :-)
May 13, 2009 at 6:19 pm
PS My last post 4 eva! ;-0
May 13, 2009 at 7:29 pm
Congratulations! The cake is absolutely adorable. I love the detail in the center of the strawberry and the little “seed” beads! Lovely photography, as always. :)
May 13, 2009 at 8:35 pm
Congratulations! THat is a work of art!!
May 13, 2009 at 9:46 pm
This is so exciting! Congrats on being on the cover. Your felt creations always looks so good, I am not surprised they asked you to make one for the cover. You are so talented.
May 13, 2009 at 9:52 pm
Congratulations on the cover and thanks for the link. I’m drooling thinking about the recipes I’m going to make from this issue.
May 13, 2009 at 10:24 pm
Gosh, I had forgotten about that magazine and I just love it! Congratulations on making the cover!
May 13, 2009 at 11:36 pm
What a coincidence. This post is well titled and timed, right when arrives in the market a new batch of seasonal Shincha tea which means “new tea” in Japanese and refers to the delicate first green tea harvest of the season.
May 14, 2009 at 7:59 am
Thanks for letting us know about this amazing magazine, Hannah. And your photo is stunning, “real” cake or not!
May 14, 2009 at 10:46 am
Congratulations, Hannah! Your creations should be on the cover of EVERY dessert magazine!
May 14, 2009 at 4:06 pm
Ha! That cake is the cutest. And a really interesting photo! Congratulations!
May 15, 2009 at 8:45 am
Congrats on your cover photo! Your felt creation looks good enough to eat!
May 18, 2009 at 11:33 am
Before long we will see your photos gracing the cover of all food magazines!! Great job!
May 27, 2009 at 8:13 pm
So whimsical:) Love it!